Day 1 Buffet Dinner:
Overview:
It is really just mass produced food. I like the Papaya Mousse Cake the most!
We were too full from dining ala-carte at Fantasia Restaurant and hence, only took a bit of each and share. The Papaya Mousse Cake was the best, served cold and very delicious! The chocolate eclair was too hard to my liking.
Buffet food:
Overview:
It is really just mass produced food. I like the Papaya Mousse Cake the most!
We were too full from dining ala-carte at Fantasia Restaurant and hence, only took a bit of each and share. The Papaya Mousse Cake was the best, served cold and very delicious! The chocolate eclair was too hard to my liking.
Buffet food:
It looks so premium in Ala Carte Dining but it is actually so mass produced. :X
Day 2 Breakfast:
They would serve apple and orange juice, together with donuts and muffins before your order is placed. Do note that you are unable to make any changes to the American Breakfast set you order. Any changes you made are just add-ons to the orders.
Overview:
They would serve apple and orange juice, together with donuts and muffins before your order is placed. Do note that you are unable to make any changes to the American Breakfast set you order. Any changes you made are just add-ons to the orders.
Overview:
Donuts were so good with rich fillings! The rest are just very average food.
Desserts:
Day 2 Lunch:
Overview:
Right from Day 2 when we know that the food are Ala-Carte dining and buffet-style were the same, we decided to go buffet-style as the waiting times were shorter! Notable mentions are the Chicken wings and thinly sliced beef!
I went the Ala Carte Dining to take a photo just for my blog though!
Day 3 Dinner:
Overview:
It is just the same kind of food all over. Worthy mentions are the baked squid with spicy chili sauce and capitan chicken in lemon chili coconut curry with briyani rice. The Sicilian Ricotta Cannoili (Crunchy tube) was too hard for our liking.
Overview:
It is just the same kind of food all over. Worthy mentions are the baked squid with spicy chili sauce and capitan chicken in lemon chili coconut curry with briyani rice. The Sicilian Ricotta Cannoili (Crunchy tube) was too hard for our liking.
Appetizer & Salads:
Soups:
Pasta and Noodles:
Main Courses:
Desserts:
Menu:
Day 4 Breakfast:
Day 4 Dinner:
Appetizers & Salads:
Soups:
Soups:
Pasta and Noodles:
Main Courses:
Desserts:
Menu:
Day 4 Breakfast:
Day 4 Dinner:
Appetizers & Salads:
Soups:
Actually they only gave one red date. The one on the left is on display.
Day 6 Breakfast:
You may like to visit other links on Costa Victoria Cruise experience here:
(1) Costa Victoria
|
(2) Embarkation & Disembarkation
|
(3) Cabin Rooms
|
(4) Dining
|
(5) Cruise Services
|
0 comments:
Post a Comment