Original price was at $438. Quality of food is pretty good!
Roasted Peking duck (half)
Fried duck meat with onions
- The duck taste was too strong for me
Braised soup with abalone whelk, shredded fish maw, and dried scallop
Stewed whole fresh abalone with Japanese mushroom and vegetables

Fried fish maw with cucumber and fungus
- Too much fish maw for my liking :X
Deep-fried soon hock fish with light soy sauce
- Really delicious but portion too small


Pan-fried sea prawn

Stewed ee-fu noodles

Sea coconut with longan and mixed fruits


Ratings
Served Hot
|
5
|
Food Quality
|
4
|
Ambience
|
5
|
Decoration
|
4
|
Price
|
3
|
Speed of serving
|
4
|
Overall
|
4
|
Price:
Approx. $40 per pax
Location:
101 Victoria Street
Hotel Grand Pacific
#01-06 Singapore 188018
Hotel Grand Pacific
#01-06 Singapore 188018
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