Original price was at $438. Quality of food is pretty good!
Roasted Peking duck (half)
Fried duck meat with onions
- The duck taste was too strong for me
Braised soup with abalone whelk, shredded fish maw, and dried scallop
Stewed whole fresh abalone with Japanese mushroom and vegetables
Fried fish maw with cucumber and fungus
- Too much fish maw for my liking :X
Deep-fried soon hock fish with light soy sauce
- Really delicious but portion too small
Pan-fried sea prawn
Stewed ee-fu noodles
Sea coconut with longan and mixed fruits
Ratings
Served Hot
|
5
|
Food Quality
|
4
|
Ambience
|
5
|
Decoration
|
4
|
Price
|
3
|
Speed of serving
|
4
|
Overall
|
4
|
Price:
Approx. $40 per pax
Location:
101 Victoria Street
Hotel Grand Pacific
#01-06 Singapore 188018
Hotel Grand Pacific
#01-06 Singapore 188018
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